Finishing Techniques

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newBookmarkLockedFalling Using tempering machine, still experiencing bloom
radwinters 3 1,788 by joyojoy
Apr 25, 2008 16:27:29 GMT -5
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newBookmarkLockedFalling Tempering~I still don't get it....
FeralOne 4 993 by Alchemist
Apr 16, 2008 19:19:40 GMT -5
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newBookmarkLockedFalling Molding for a glossy shine: the "showroom finish."
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Alan 21 9,950 by joyojoy
Apr 2, 2008 11:57:36 GMT -5
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newBookmarkLockedFalling molding with piping bag
jamescary 1 727 by joyojoy
Apr 2, 2008 11:50:35 GMT -5
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newBookmarkLockedFalling impression printing on chocolate?
realnicemark 0 764 by realnicemark
Dec 8, 2007 16:31:44 GMT -5
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newBookmarkLockedFalling Grinding Up Chocolate Techniques
blondce 1 934 by Brad
Nov 16, 2007 4:19:10 GMT -5
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newBookmarkLockedFalling Where does seed chocolate come from?
radwinters 2 1,028 by sugaralchemy
Nov 9, 2007 4:43:31 GMT -5
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newBookmarkLockedFalling New Tempering Problems
gordonschocolate 1 944 by Sebastian
Oct 26, 2007 19:54:34 GMT -5
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newBookmarkLockedFalling Help!
pook 1 873 by Alan
Sept 7, 2007 8:05:59 GMT -5
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newBookmarkLockedFalling loosing my tempered chocolate
justengaged 3 1,661 by Sebastian
Jul 21, 2007 10:42:46 GMT -5
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newBookmarkLockedFalling What molds do you want?
Alchemist 12 1,637 by reelchemist
Jun 12, 2007 19:01:54 GMT -5
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newBookmarkLockedFalling Coating turns foggy
motogman 5 1,308 by sugaralchemy
Mar 25, 2007 21:05:34 GMT -5
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newBookmarkLockedFalling Stabilizing
jer0086 3 1,271 by Alchemist
Mar 19, 2007 18:01:03 GMT -5
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newBookmarkLockedFalling Truffles getting Moldy - Only a Month Old
blondce 8 9,500 by sugaralchemy
Mar 15, 2007 13:38:09 GMT -5
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newBookmarkLockedFalling molding-tempering problem
foodofthegods 0 970 by foodofthegods
Mar 13, 2007 11:20:41 GMT -5
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newBookmarkLockedFalling moldy chocolate in one week!
chocoaddict 0 983 by chocoaddict
Mar 10, 2007 1:32:49 GMT -5
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newBookmarkLockedFalling Tempering deodorized cocoa butter
thirdfish 2 1,735 by sugaralchemy
Feb 17, 2007 1:51:10 GMT -5
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newBookmarkLockedFalling Tempering Machine - Reasonable cost options?
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sugaralchemy 19 13,176 by Brad
Jan 27, 2007 23:42:50 GMT -5
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newBookmarkLockedFalling New Here and I have a question!
cdrake 4 1,289 by chocdoc
Jan 27, 2007 20:42:05 GMT -5
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newBookmarkLockedFalling Dusty Outside, Tempered Inside... Suggestions?
Brad 12 1,485 by Alchemist
Jan 3, 2007 14:05:54 GMT -5

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Finishing Techniques
Tempering, molding, filling. All really great things to pass on and talk about.
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Ben: Please create a discussion in one of the forums instead of posting in the shoutbox. No one ever replies to the shoutbox. :) Dec 17, 2018 10:33:41 GMT -5
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