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Post by sam1969dz on May 18, 2011 12:04:11 GMT -5
hello how are pls can you naswer me one we use CBS "Cocoa Butter Substitute" our chocolate need tempring or no thanks
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Post by cheebs on May 18, 2011 16:38:24 GMT -5
No
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Post by miki2502989 on May 24, 2011 17:01:14 GMT -5
your english isn't very good,it is hard to understand what you are asking for
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