Use of cacao pod husk Apr 10, 2008 20:16:20 GMT -5 Quote Select PostDeselect PostLink to PostBack to Top Post by jamescary on Apr 10, 2008 20:16:20 GMT -5 I just had an idea: cacao essential oil. Is anybody using the husk of the pod to flavor an oil or cocoa butter, the way an orange peel might be used?