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Post by jcruzen on Jul 29, 2008 15:29:48 GMT -5
I made a batch of goat milk chocolate from the recipe on the website and I'm having a heck of a time getting it to temper. I've tried four times so far with a tempering machine at different temps. Anyone had success with this recipe?
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Post by Alan on Jul 29, 2008 20:19:59 GMT -5
I made a batch of goat milk chocolate from the recipe on the website and I'm having a heck of a time getting it to temper. I've tried four times so far with a tempering machine at different temps. Anyone had success with this recipe? If you let us know exactly what you've tried, we could better narrow down the problem for you. No detail is too small. Alan
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