lynn
Neophyte
Posts: 1
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Post by lynn on Sept 10, 2006 11:59:17 GMT -5
Just starting and would like to know what I can use as flavouring and what quantities so that I won't affect the temper. Any helpful advicemuch appreciated lynn
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Post by chocdoc on Sept 10, 2006 16:48:24 GMT -5
You can use essential oils (food grade of course). You can also use Lorann flavours for chocolate. Make sure they are the specific for chocolate or they will cause your chocolate to seize. Lorann website
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