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Dec 26, 2009, 1:46pm




Chocolate Alchemy ForumThe Art and Science of Homemade Chocolate :: General :: Chocolate Lounge :: theobromine
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 AuthorTopic: theobromine (Read 38 times)
garth
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 theobromine
« Thread Started on Oct 23, 2009, 7:45pm »

When cocoa beans get pressed into a presscake you get the mass and cocoa butter. Where does the Theobromine go? Does it stay with the mass?
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Sebastian
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 Re: theobromine
« Reply #1 on Oct 23, 2009, 9:24pm »

yes.
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Strength is the capacity to break a chocolate bar into four pieces with your bare hands - and then eat just one of the pieces.
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